
Elderflower syrup made from foraged plants.
An elegant touch to your desserts, cocktails or on its own with some water. Very refreshing with lemon and sparkling water.
Ingredients: Water, sugar and elderflower.
The fruits are cooked in a copper cauldron for as short a time as possible to preserve flavors and nutrients.
Made by 3 Papillons bleus, from foraged wild plants.
Certified organic .
Btl 25 cl